Text Box: CLEAN DAIRY EQUIPMENT THE JOY WAY!   Cleaning Cream Separators--Shut off power when milk has left supply tank.  Rinse supply tank with warm water, shut faucet....Add enough warm water or skim milk over float to clear cream from machine.  Pour full pail of warm water into supply tank.  Add 2 capfuls of Joy.  Let solution run through separator while bowl empties.  While solution runs out, brush supply tank inside and outside with soft brush--also cream spouts, frame....Pour emptying solution into large pail. Dismantle machine....Open bowl, remove disks.  Clean disks by running brush through hole.  Shake disks apart for inspection....Wash bowl parts....Pour hot water over parts placed in supply tank, allow to run through spouts....Drain--spreading dishes apart. Cleaning Milking Machines--After each milking, flush unit with 1 pail of hot Joy solution.  Use 2 capfuls of Joy to a pail of water. When all Joy solution is drawn into milk pail, remove rubber seal from pail head and wsh seal and pail head in suds with a soft bottle brush.  Then brush outside of unit with Joy suds.  Shake solution around inside milk pail to complete washing; then empty pail. Reassemble unit and flush-rinse with very hot water.  Then hang milk pail, pail head, and teat cups up to dry.  Just before next milking, flush out milker with clear, hot water. Cleaning Cans, Pails, Strainers--Wash in hot Joy solution with soft brush.  use 1 to 2 capfuls of Joy to a pail of water.  Rinse with very hot water, allow to drain dry.  Everything will be spotlessly clean.

 

 

 

 

 

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